Description
Taste: Tart and tangy with a refreshing bite
Texture: Firm and ultra-crisp
Appearance: Bright green skin with a glossy finish
Use Case: Excellent for pies, baking, salads, and juicing
Harvest Season: July to October
Origin: Carefully grown in nutrient-rich, cool-climate orchards of Himachal Pradesh and Kashmir
The Granny Smith Apple stands out for its sour punch and long-lasting firmness, making it a favorite in both kitchens and juice counters. Carefully selected and packed for premium quality and taste.
Ayesha R. –
"Super fresh and perfectly tangy! These Granny Smith apples are my go-to for both snacking and baking. The value pack is totally worth it—crisp, juicy, and full of flavor. Will definitely buy again!"